Recipe Roundup: Here's to Hazelnuts! (And Chocolate, Of Course)

When I was pregnant with Little Man, I craved Nutella something fierce (I was ready to divorce my husband when his mom used the rest of one of my Nutella jars for a party we were throwing... oh, hormones!). I ate Nutella almost every day- at least twice a day. Since then, I have backed off my cravings a bit, and have kind of neglected this wonderfully chocolatey treat.

Until this morning. I went Nutella crazy (and no, thankfully I am not pregnant again yet). For breakfast I whipped up some Nutella pancakes (which I devoured too fast to photograph) by just adding a healthy spoonful or two into pancake batter (if you make 1/4 a batch you can make two perfect pancakes when it is just you).

I may or may not have made a pancake sandwich with a little Nutella smeared in between two pancakes... which got me looking (and lusting over) some awesome recipes with my favorite treat. Here's to hazelnuts:



Nutella Crepes From Tidy Mom:

Nutella Stuffed Brioche French Toast from Nook & Pantry:

Gluten Free Nutella Brownies from Going Gluten Free:

Almond Macarons Filled With Nutella from Brown Eyed Baker:

The only way Nutella can be even better- Almond Paste! When two of my favorites collide....

Ok, now I need to wipe the drool off my keyboard... I can't wait to make some of these after Lent (when then hubs can join in the gorging!).